Lahori BBQ Natural
Lahori BBQ Natural Marinades are a blend of spices and ingredients used to flavor and marinate meats and vegetables for grilling or barbecuing, following the culinary traditions of Lahore, a city in Pakistan known for its vibrant barbecue culture.
These marinades typically feature a combination of aromatic spices and natural ingredients to impart a rich and smoky flavor.
Kashmiri Marinade
Kashmiri Marinade is a traditional spice mix that reflects the rich culinary heritage of Kashmir, a region celebrated for its vibrant flavors and aromatic cuisine.
This marinade is characterized by its deep red color, a result of the prominent use of Kashmiri dry red chilies, which are known for their vibrant hue and mild heat.
Tex-Mex Marinade
Tex-Mex marinades are flavorful blends of spices inspired by the fusion of Texan and Mexican cuisines. They are used to season and infuse meats, seafood, and vegetables with bold and zesty flavors, making them a staple in Tex-Mex cooking.
Tex-Mex marinades are characterized by their robust and spicy profiles, combining elements of both Texan and Mexican culinary traditions. These marinades typically include a mix of ingredients that create a harmonious balance of flavors.
Rosemary Herb and Garlic
Rosemary Herb and Garlic is a classic and aromatic flavor combination used to enhance a wide variety of dishes. This pairing brings together the earthy and pine-like aroma of rosemary with the pungent and savory qualities of garlic.
This combination creates a harmonious and savory profile that is well-loved in many cuisines.
Lemon Garlic Herb
A Lemon Garlic Herb Marinade is a flavorful and aromatic mixture of ingredients used to season and infuse meats, seafood, poultry, and vegetables with a bright and zesty flavor profile.
This marinade combines the tangy and citrusy lemon, the pungent and savory garlic, and the fragrant herbaceousness of various herbs.
Cajun Spice
Cajun, known as Cajun seasoning, is a flavorful blend originates from the cuisine of the Cajun people in the Southern United States, particularly in the state of Louisiana. It is known for its bold, zesty, and slightly spicy flavor profile.
Cajun spice is a well-balanced and versatile blend of spices and herbs that captures the essence of Cajun cuisine, which is celebrated for its rich, hearty, and slightly spicy flavors.
Peri- Peri Spice
Peri Peri spice, also known as Piri Piri or African Bird's Eye Chili. This is a fiery and aromatic spice blend that originates from African and Portuguese culinary traditions. Peri Peri Spice is prized for its intense heat and complex flavor profile.
Peri Peri spice is a bold and spicy blend of ingredients, with the highlight being the African Bird's Eye Chili (Capsicum frutescens). These tiny, fiery red chilies are the key ingredient that gives Peri Peri its signature heat and pungency.